Dinners To Go

DescriptionCost Per PersonGuest Count

12 Hour, Melt-In-Your-Mouth Beef Short Rib Slow Simmered in Red Wine, Aromatic Vegetables and Herbs, Pearl Onion and Roasted Tomato

$22.95

Anchor Steam – handmade since 1896. Anchor Brewing Company, San Francisco

$9.95

Asian Wow Chicken Salad! Succulent, Poached Chicken Tossed with Celery Leaf, Sweet Onion, Toasted Sesame Seed and a Lively Dressing of Fresh Lime, Tahini and Wasabi Aioli – 8 oz

$9.95

Barbecue Pulled Pork Dinner with All the Fixings

  • Barbecue Pulled Pork – We Marinate Pork in Our Own Spice Rub, then Slow Roast for hours in Bourbon, Garlic, Onion and Other Yummy Aromatics. Our Barbecue Sauce is Made from the Pan Juices. Mmm, mmm. – Gluten Free
  • Jane’s Tender, Flaky Buttermilk “Angel” Biscuits
  • Red, White and Blue Watermelon Stars Salad – Star-Shaped Watermelon with Blueberries, Feta Cheese and Fresh Mint – Vegetarian
  • Bread and Butter Pickle Preserved in Our Kitchen – Vegan & Gluten Free
  • Zesty Napa Cabbage Cole Slaw with Jalapeno Vinaigrette – Vegan & Gluten Free
  • Fresh Springs of Cilantro and Slivered White Onion – Vegan & Gluten Free
  • Dessert is Optional and Ordered Ala Carte
$45.00

Bees Knees – Bombay Gin, Housemade Meyer Lemonade, Honey Thyme Gastrique

$12.00

Blueberry Ginger Mule – Tito’s Vodka, Ginger Beer, Fresh Grated Ginger, Lime Wedge, Blueberry Cordial

$12.00

Crab Cake Appetizer Kit – Crab Cake on Brioche Crouton with Orange Tarragon Aioli  – 6 per order

$16.95

CuisineStyle Dessert Miniatures Collection – Meyer Lemon Bar with Shortbread Cookie Crust, Sea Salt Caramel Chocolate Bar, Assorted Frosted Cupcakes with Edible Glitter, Petit Four, Flavored French Macaron, Itty Bitty Cheesecake, and more. Selection Will Vary – 4 pieces per person

$7.95

Drakes IPA – a classic West Coast IPA brew. Drakes Brewing Company, San Leandro

$9.95

EVOO Roasted Broccolini with Calabrian Chili and Sea Salt – Vegan & Gluten Free

$10.95

We Love Choclate! Flourless Chocolate Soufflé Cake with Dark Chocolate Ganache and Berries in Merlot Jam – Gluten Free

$7.95

Give the gift of a delicious meal.

$0.00

Grilled Prosciutto and Bear Flag Jack Cheese Sandwich-Ette with Pinot Noir Jam – 8 per order

$16.95

New! Harvest Table Late Summer Dinner

  • Halloumi Cheese Marinated in Verjus and EVOO, Grilled in Grape Leaf, with Fresh Herbs and Roasted Red Bell Pepper Vinaigrette
  • Sonoma Lamb Roast Glazed in Orange Blossom Honey, Cardamom and Cinnamon, with Pink Peppercorn Crust and Red Wine Pan Jus
  • Salad of Heirloom Tomato, Cucumber, Romaine Heart, Feta Cheese, Fresh Mint and Lemony Tahini Vinaigrette
  • Rosemary Roasted Baby Yukon Gold Potatoes with Caramelized Garlic and Lemon
  • Rich, Yogurt Labne Dip with Zaatar-Spice Flat Bread and House Pickles
  • Dessert is Optional and Ordered Ala Carte
$49.00

Delectably Moist Honey Apple Cake with Caramelized Pear

$7.95

It’s Still Summer! Savor this Late Summer Salad of Heirloom Tomato, Ripe Nectarine, Lemon-Zested Farmstead Chevre, Tender Organic Greens, Cucumber Ribbon, Edible Flowers and White Balsamic Vinaigrette – Vegetarian & Gluten Free

$12.95

Latin-Spiced Rich Fudge in a Ribbon Tied Gift Bag – Gluten Free

$7.95

Matzah Ball Soup – Tender, Slow Simmered Dumplings in Homemade Chicken Broth

$10.95

New Party Platter! Mediterranean Grilled Antipasto Grazing Board

  • Grilled Late Summer Vegetables – Zucchini, Variety of Squashes, Eggplant and Bell Pepper
  • Italian Salumi – Prosciutto, Salami and Sopressata
  • Creamy Burrata Cheese
  • Garlic Aioli with Caramelized Onion and Piquillo Pepper
  • Toasted Crostini, Flat Bread Crackers and Grissini Bread Sticks
  • Citrus Fennel and Herb Castelvrano Olives
  • Minimum 6 person order
$19.95

Modern Eggplant Parmesan – Our Fresh and Delicious, Lighter Version of the Classic, with Grilled Eggplant and Zucchini Cooked on the Grill, Smoky and Tender, Layered with Fresh Mozzarella, Basil Leaves and an EVOO-Enriched Fresh Tomato Garlic Sauce – Vegetarian & Gluten Free

$18.95

Baked In-House CuisineStyle Signature Bread – Savory, Pull Apart Monkey Bread Stuffed with Garlic, Butter, Parmesan Cheese, Herbs and Just the Right Amount of Chili Flakes. You Can’t Eat Just One! 9 to 10 Rolls Per Loaf

$25.95

Pamela’s Party Puffs – Cheddar Jalapeno (Bag of 20) – Gluten Free

$7.99

Pamela’s Party Puffs – Garlic Herb (Bag of 20) – Gluten Free

$7.99

Pamela’s Party Puffs – Original Parmesan (Bag of 20) – Gluten Free

$7.99

Pan Roasted Red Snapper Filet with Sweet, Smoky Blistered Red Pepper, White Bean and Spinach Sauteed in Slivered Garlic, and Lemon Zested Caper Vinaigrette – Gluten Free

$21.95

Grilled Baby Butterball Tri Color Potatoes with Gremolata Sauce – Vegan & Gluten Free

$10.95

Raspberry Lime Ricky – Bombay Gin, Chambord Liqueur, Fresh Pressed Lime Juice, Raspberry and Mint

$12.00

Featured This Week! Rosh Hashanah Dinner

  • Fresh Baked Challah
  • Matzah Ball Soup with Homemade Chicken Broth
  • 12 Hour, Low and Slow Smoky Sweet Beef Brisket, Oven Seared and Finished in Rich Braising Sauce, with Caramelized Shallot
  • EVOO Roasted Broccolini with Calabrian Chili and Sea Salt
  • Grilled Baby Butterball Tri Color Potatoes with Gremolata Sauce
  • Sweet, Custard Noodle Kugel with a Crispy Crust
  • Dessert is Optional and Ordered Ala Carte
  • Please Note Kosher-Style. Not Kosher
$49.00

S.I.P. Shelter-In-Place Whisky Peach Sour – Bulleit Bourbon, Peach Nectar, Pomegranate Liqueur, Cucumber, Fresh Lime

$13.00

Trumer Pils – 400-year old family recipe. Trumer Brewery, Berkeley

$9.95

Whiskey Kiss – Bulleit Bourbon, Housemade Meyer Lemonade, Cointreau Liqueur, Fresh Pineapple, Basil Leaf

$12.00