Harvest Table Late Summer Dinner


New! Harvest Table Late Summer Dinner

  • Halloumi Cheese Marinated in Verjus and EVOO, Grilled in Grape Leaf, with Fresh Herbs and Roasted Red Bell Pepper Vinaigrette
  • Sonoma Lamb Roast Glazed in Orange Blossom Honey, Cardamom and Cinnamon, with Pink Peppercorn Crust and Red Wine Pan Jus
  • Salad of Heirloom Tomato, Cucumber, Romaine Heart, Feta Cheese, Fresh Mint and Lemony Tahini Vinaigrette
  • Rosemary Roasted Baby Yukon Gold Potatoes with Caramelized Garlic and Lemon
  • Rich, Yogurt Labne Dip with Zaatar-Spice Flat Bread and House Pickles
  • Dessert is Optional and Ordered Ala Carte
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