Summer Menu Spotlight

Barbecue Pulled Pork – We Marinate Pork Shoulder in Our Own Spice Rub, then Slow Roast for Hours in Bourbon, Garlic, Onion and Other Aromatics. The Barbecue Sauce is Made from the Pan Juices

Tender, Flaky Buttermilk “Angel” Biscuits

Watermelon Stars Salad – Star-Shaped Watermelon with Blueberries, Feta Cheese and Fresh Mint – Vegetarian, Gluten Free

Bread and Butter Pickle Preserved in Our Kitchen – Vegan, Gluten Free

Garlic Roasted Potato Salad with Scallion, Dill and Caper Aioli – Vegetarian, Gluten Free

Zesty Napa Cabbage Cole Slaw with Jalapeno Vinaigrette – Vegan, Gluten Free

Fresh Sprigs of Cilantro and Slivered White Onion – Vegan, Gluten Free

Double Chocolate Ganache Fudge Brownie

ORDER GUIDELINES

$65 Per Guest. Minimum of 10 Guests

Place Your Order Conveniently Online. Orders Available for Free Pick Up or Delivery (Additional Cost). Reheating and Serving Instructions Included.

BARBECUE PULLED PORK DINNER
$65.00
Mouthwatering Barbecue Pulled Pork, Flaky Buttermilk “Angel” Biscuits, Watermelon Stars, Blueberries, Feta, and Mint Salad, Bread & Butter Pickles, Garlic Roasted Potato Salad, Napa Cabbage Jalapeno Cole Slaw, and Double Chocolate Ganache Fudge Brownie

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